Is the Future of Wheat Growing in Australia a Catch 22?

The Story so Far.

The question that should be asked is whether large swathes of wheat growing land in Australia and particularly in Western Australia will be viable in the future? Because if the answer is no, then now is the time to start looking at the ways  and the means for restructuring Australia’s wheat belt.

There are two conflicting forces at work. Two opinions based on two areas of science:

1. Soil amelioration is becoming popular in Western Australia in an effort to improve crop yields. It is expensive, in some cases very expensive. There are yield gains to be had, how long the gains last is open for debate because they vary site by site. There are also problems particularly with soil stability and structure.

2. Climate scientists are predicting falls in crop yields in Western Australia over the next twenty years to levels which I predict will make it uneconomic to grow wheat given the year on year rise in costs and the decline in the real price of wheat over the last fifty years.

Continue reading “Is the Future of Wheat Growing in Australia a Catch 22?”

PROJECT IRON BOOMERANG

Lang Hancock’s 1979 Queensland-Pilbara Rail-steel Proposal comes to life in 2020. 

Lang Hancock 1980.

On the morning of Sunday June 11th 1975, passengers aboard Lang Hancock’s 70th Birthday “Wake Up Australia!” jumbo-jet flight will be flying due east from the Pilbara towards Alice Springs over some of the most desolate country in the world. Below them will be the proposed route of the Pilbara-Queensland Railway — the visionary scheme which may within a decade forge a link of steel across the north of Australia. Here Lang Hancock puts a compelling case for a project which can do at least as much for Australia as the Snowy River Scheme; and without soaking the taxpayer.

We have our heads well and truly in the sand. How do we dig them out?’

Lang Hancock in 1975.

Now in 2020 Lang Hancock’s dreams are well on their way to becoming reality.

Lang Hancock discovered iron ore in the Pilbara in 1952 and defied the predictions from officialdom that Australia would be importing iron ore by 1965, instead by that time he was supplying half the Japanese market. By 1975 Australia was the biggest exported of iron ore in the world.

 Here are a few extracts from a presentation by a man with an extraordinary vision: Continue reading “PROJECT IRON BOOMERANG”

Building for the Future

Success is not final, failure is not fatal: it is the courage to continue that counts.

Winston Churchill.

There now seems to be a general consensus within the community and especially within the agricultural community, that Australia’s reliance on China has lulled us all into a false sense of security. We have been complacent. We have been happy to accept the contribution China has made to our standard of living by making available to us a range of ‘goods’ at prices that have been more than acceptable.

We have been more than happy to receive their tourists in their tens of  thousands and a similar number of students without whom some of our universities, especially the regional ones, cannot manage. There could well be cold economic winds this winter on some campuses.

China has infiltrated our lives to the extent that there is an argument that we cannot now manage without them.

But manage without them we must; we must change. China’s aggression towards Australia is a sober reminder that they are a communist totalitarian regime intent upon the control and subjugation of others including Australia.

Continue reading “Building for the Future”

Beer – Beef and China.

“An economic rule states that one should never underestimate the inability of free marketers to use common sense,”

K J Galbraith 2006. Lincoln Journal.

One of the interesting aspects of the current debate on the behaviour of China towards Australia, after Australia asked for an enquiry  into the source of Covid19, is that many of those who are well known as journalists and commentators, and even some hopelessly naive Australian politicians, and we have our share of them, have shown most clearly that they know little to nothing about the art of negotiation or as many of us know it by another name ‘bloodless warfare.’

It is well known that when it comes to selling their wares farmers around the world are weak, some weaker than others. It is also well known and oft quoted the statement by President J F. Kennedy “The farmer is the only man in our economy who buys everything at retail, sells everything at wholesale, and pays the freight both ways.” These days we would say ‘person’ but the statement remains correct. The question is what have farmers done, particularly in Australia, to redress what is an iniquitous situation?

Continue reading “Beer – Beef and China.”

China friend or ? Episode 2

Preamble.

Since I started this look at China and our reliance on them for some of our vital goods and equipment, as well as our reliance on them to buy our raw materials like coal, iron ore, beef and wine; the relationship between Australia and China has deteriorated considerably.

The outburst by the Ambassador of China, threatening our beef, wine and tourism relationships, simply because our government made a valid request that a pandemic that has brought this world into lock-down should be investigated and the source found, was nothing short of Imperial bullying from the Middle Kingdom.

The United States sent its war ships into the South China Sea a few days ago. Whether in retaliation or not, reports are that China has sunk a Vietnamese small boat, probably fishing; has rammed boats from Malaysia and locked its radar onto a Philippine warship, which is hostile and usually means you are about to be fired on.

This means that China is quite prepared to escalate tensions in the South China Sea in an effort to distract the world away from asking the question China must answer regarding the origin of Corvid19 from Wuhan.

It must be determined whether Covid19 came from the wet market, or escaped from what appears to be a very insecure laboratory in Wuhan. China owes that information to the world.

Continue reading “China friend or ? Episode 2”

Is China our Friend or ?

Photo: Wikipedia.

In 2018 Australia imported goods from China to the value of US$57.7 billion or A$77 billion with an  average exchange rate of .75 That is nearly $6.5 billion a month, every month.

It came as a shock to almost everyone to learn recently that we import over 90% of the medicines we use and most of them come from China and America. If China doesn’t make the final product they do make many of the ingredients. This alarming fact may never have come to light without the outbreak of the COVID19 corona virus. If China stopped supplying us and or America with medicines, what would we do?

We no longer live in a world of ‘It can’t happen here’ Because we know it can. We rely on China for so much; over US$13 billion in electrical goods — that must be most of our TVs and phones surely? Is this a danger to our independence and sovereignty?

Continue reading “Is China our Friend or ?”

The $100 billion National Farmers’ Federation Dreamtime #2

In 2018 the National Farmers’ Federation of Australia, set a goal for Australian agriculture to achieve production at the farm gate worth $100 billion by 2030. The production in 2018 was some $57 billion.

This is what I wrote for Episode 1 in The Global Farmer in December of last year:

That ($100 billion) is an increase of 66.6% on the production of 2018 or an annual increase of about 4%, and presumably, though they haven’t said as much, they all expect the producers to make a profit every year— which is more than they do now — but they don’t tell you that.

There are some truly grim truths about the financial ill-health of Australian agriculture and they are all produced by government statisticians and the Reserve Bank of Australia.

I then go on to dissect agriculture in Australia as it is now, warts and all. I look at debt levels and question whether they are sustainable. I note that as farms have got bigger, productivity has decreased and debt has increased. Skills are being lost at an alarming rate.

Cereal yield increases are not  keeping up with inflation and the real value of wheat is declining and according to research in 2019 our producers have high costs and low yields when compared to other countries. Cereal farmers in the low yielding areas are having difficulty making a profit year on year; some if at all.

The statistics are blunt and uncompromising.  They are the sort of numbers that not many producers like to recognise in public, but they are true and factual and researched by the profound Ben Rees, an Ag economist  and farmer with over 50 years experience of agriculture and economics; Ben tells it as it is.

It would beneficial and help with understanding the perspective of this article which is Episode 2, to first read what I wrote in Episode 1 in December 2019.

This article may also at first glance seem to be at odds with what I have  written recently, regarding the $18 billion, we are spending on imported food every year—but it isn’t, the reason being that what is discussed in this Episode is food which is surplus to our requirements in Australia, at least at the moment.

The population of Australia will increase by about 300,000 a year or 3 million by 2030 an increase of 12%. Unless production increases, exports will decrease as we feed more people and food imports will increase.

Continue reading “The $100 billion National Farmers’ Federation Dreamtime #2”

The Hard Lessons of History.

“Those that fail to learn from history are doomed to repeat it.” Winston Churchill.

 

 

 

 

 

By the end of World War II Britain had amassed an immense debt of £21 billion (£912 billion at 2020 value). Much of this was held in foreign hands, with around £3.4 billion being owed overseas (mainly to creditors in the United States), a sum, which represented around 30 per cent of annual GDP.

Britain settled the last of its World War II debts to the US and Canada in 2006, 75 years after they were incurred.

Due to the pandemic fiscal stimulus Australia’s net debt will increase by a third this year, swelling to roughly $507 billion by the end of June 2020, which is 26 per cent of annual GDP.

John Maynard Keynes 1945. John Maynard Keynes, 1st Baron Keynes, 1883 – 1946), British economist whose ideas have fundamentally affected the theory and practice of modern macroeconomics.

“If farming were to be organised like the stock market, a farmer would sell his farm in the morning when it was raining, only to buy it back in the afternoon when the sun came out.” John Maynard Keynes.

Britain was unprepared for War in 1939.

 

 

In 1939 the British were totally unprepared for war, just as we are to fight a war against the corona-virus (COVID 19) pandemic of 2020. We are also an island nation like Britain.

It is a revelation to many that we import, mainly from China and America, ninety per cent of the medicines we use. We are dependent on others for our health or, to put it another way, others could make us sick by denying us the medicines we need to stay alive.

In April last year I wrote on this site that we had less than thirty days fuel, petrol, diesel, AV Gas etc in this country, and that includes the ADF reserves. We depend on the Gulf of Hormuz remaining open and we depend on China allowing our tankers in and out of the South China Sea for the majority of our fuels. Nothing has changed, we still have less than a months supply of fuel in this country.

Life would be difficult without adequate medicines and even more difficult if not impossible with little or no fuel.

It would become damned hard without imported food. It is a nonsense to claim that we are self sufficient in food, because we are not, far from it.

Continue reading “The Hard Lessons of History.”

The National Farmers’ Federation and their Dreamtime.

The National Farmers’ Federation of Australia, the National Party and the Liberal Party, together with the Australian Labor Party, all believe that Australian agriculture can raise its production to $100 billion  at the farm gate by 2030.

That is an increase of 66.6% on the production of 2018 or an annual increase of about 4%, and presumably, though they haven’t said as much, they all expect the producers to make a profit every year— which is more than they do now — but they don’t tell you that.

There are some truly grim truths about the financial ill-health of Australian agriculture and they are all produced by government statisticians and the Reserve Bank of Australia.

Why these grim truths were ignored by the NFF when they set their $100 billion target, and why that target was endorsed by those who determine the the agricultural policy of this country, is for them to answer.

It would appear that there isn’t a minister for agriculture in Australia today, at both the federal and state level, who had any qualifications or hands on experience in agriculture or (agricultural) economics prior to being appointed to their agricultural portfolio. Even worse they all seem to have many other portfolios and being only human, the time they can spend on agriculture has got to be limited.

This must mean that our ministers of agriculture rely on advice from the federal and state government agricultural bureaucracies, the state and national farmer organisations and those stalwarts of Australian agriculture, the MLA and the GRDC, who are kept fat by the millions of dollars of compulsory deductions levied on producers.

Ben Rees; B. Econ.; M.Litt. (econ.)

Ben is a seriously underutilized elder statesman in Australian agriculture, probably because he deals in facts, not emotional subjective dreaming in which many in the so-called high echelons of agriculture in this country indulge.

Ben recently presented a paper to the Royal Society in Queensland. For the complete article Rural Debt and Viability click on the link above and then at the bottom of the page when it comes up click on: Ben Rees on rural debt and viability. I will try and post the complete article on this website as soon as I can.

You may not agree with Ben’s opinion — but it will make you think and make you wonder what the so-called leaders of agriculture do in their working time — time, which we all pay for.

Just a glance at Graph 11, lifted from one of Ben’s papers, demonstrates that the problems facing Australian agriculture today have not been caused by drought and will not be fixed by building new dams — the rot started years ago — it’s called debt.

Compiled From: ABARES commodity statistics Australian farm returns, costs and prices, 2006& 2018. Rural Debt from RBA, Table D9 Rural Debt, RBA Statistical Tables, online. (Ben Rees)

 

This is what Ben writes about Rural debt, gross value of farm production and net value of farm production: Graph 11 illustrates the impotence of the RBA to deliver required real sector policy. By 1983, GVFP was rising at the expense of NVFP. Beyond 1983, any relationship between debt and GVFP NVFP evaporates. Upward inflections in the debt curve are identifiable in 1988 and 1993 following tariff reform. Any relationship between GVFP and debt cease to exist beyond 1993; and; finally in 2003-04 the debt curve rises steeply cutting through the GVFP curve. Finally the GFC effect slows down the rural appetite for debt. From 2017, the debt curve gradient begins rising more steeply than the GVFP curve indicating that rural production is again being funded by rising indebtedness. Some good old fashioned fiscal policy was badly missing. (Ben Rees)

Nobody involved in agriculture providing they can understand basic economics like 2 + 2 = 4 – 4 = 0 can fail to see the the agricultural tragedy contained in Graph 11.

Australian agriculture has been on a productivity binge for the last fifty years. Since 1990, the gross value of farm production has grown from about $20 billion to where it is today at about $60 billion, a growth of some $40 billion or 200% in thirty years. Whereas the net value of farm production has grown from about $5 billion to about $20 billion an increase of some 300% during the same period, which looks great until we examine the debt, (red line) which has grown from $10 billion to just under $70 billion during the same period, an increase of an astounding 600%.

This increase in farm production has occurred as the number of farms has decreased. In 1970 we can see from Graph 11 that rural debt was just a few billion dollars and there were about 180,000 farms, the numbers are too small to calculate. By 2016 farm numbers have reduced to 100,000 (the NFF claims there are just 85,000 farms) and the debt has risen to ~$77 billion and by 2019 that debt has risen to $80 billion.

If we divide 100,000 by $80 billion it gives us an average farm debt of $800,000, and that is for all farms producing over $25,000. It doesn’t end there. In a publication produced by the federal Department of Agriculture and Water Resources for the  Royal Commission into Misconduct in the Banking and Financial Services Industry in 2018, it is claimed that 70% of the aggregate broad acre debt was held by just 12% of farms.

On average these were large farm who produced some 50% of the total value of broad acre farm production in 2016-17. It should be noted that debt figure does not include the total credit facility limit which was estimated in the same paper at a whopping $86 billion. For many with large cropping enterprises an annual overdraft facility can, in the short term, double their debt exposure. No wonder so many feel as though they are standing on the edge of an abyss when the weather does not perform as planned.

The increasing debt levels have followed the increase in land values as shown in Figure 1. The ability to borrow against an asset, as we all know, has nothing to do with the ability to repay a debt. If the Royal Commission into Misconduct in the Banking and Financial Industry revealed anything it was that the banks were more than willing to lend against rising equity levels without determining whether the debt could ‘reasonably’ repaid by the borrower. It also showed that they showed no mercy to those who, for whatever reason, defaulted. Rural debt continues to rise at over a billion dollars a year.

However, the alarming result of the spiraling debt, highlighted by Ben Rees, is that $1 of debt is now needed to produce 64 cents of production as shown in Chart 1. Whereas in 2003/4 one dollar of debt produced $1 of production and in 1989 one dollar of debt produced $2.14 of production. What kind of crazy economics is that?

The billion dollar question must be, ‘How many dollars of debt will be needed to generate one dollar of  production on the road to achieving $100 billion at the farm gate?’ Maybe the NFF have the answer?

Have another look at Graph 11 at the widening gap between net value of production and gross value of production. That graph begs the question whether there will be an acceptable margin between costs and returns to repay what now seems to be an inevitable mushrooming of debt.

Figure 1Thatcherism

Not many in the Australian Labor Party today will recognise that those two great reformers, Hawke and Keating, were devout disciples of Margaret Thatcher, and as a result of their adoption of ‘Thatcherism’  and its mantra of ‘the market economy’ Australian agriculture suffered as market support was gradually reduced to where it is today — virtually non existent.

What Hawke and Keating and all successive Australian Governments have failed to recognise is that the adoption of the market economy philosophy around much of the free world in the eighties and nineties did not affect the  huge ‘market support’ or subsidies paid to agriculture.

Without US$580 billion in annual subsidies farmers in the EU  , the United States of America and almost every country around the world could not survive.

Australian producers receive world prices for their exports and have some of the highest costs  and the lowest yields in the world, particularly in wheat production — their competitors also receive world prices for what they produce, but they also receive  government subsidies.

Where price is king  in the food markets of the world it isn’t rocket science to conclude that Australian producers face severe competition in both our domestic and overseas markets.

Have a look around the supermarket shelves in Australia and see what is imported, and what, once-upon-a-time, was grown and processed in Australia.

Australian supermarkets scour the world for the cheapest food they can buy and every time they bring more food into Australia, they put another nail in the coffin of Australian agriculture.

One of the reason that rural debt is increasing is because of land purchase. Farmers have been buying more land in an effort to benefit from an economy of scale. Fewer workers because the sheep have gone has meant bigger machinery, bigger machinery means bigger borrowing. Again, it ain’t rocket science. The quwstion is, has it worked?

 The Cost of Debt Funded Production.

Let us now look through Ben Rees’ prism at farm debt over time and what producers have been able to produce with that debt, Ben writes:

Chart 1 below empirically analyses debt to output as a policy efficiency performance indicator. The orange curve is Debt/ Gross Value Farm Production (GVFP) whilst the blue curve is calculated by dividing GVFP/ Debt.  

Compiled from; ABARES commodity Statistics 2017; and, RBA Rural Debt Table D9 online 2018. Ben Rees.

 

2.1 Performance Indicator Outcomes

  • Steeply positive gradient long term orange trend curve ( Debt/GVFP)
  • Orange curve suggest that production has been debt dependent
  • Steeply negative gradient blue long term trend curve ( GVFP/Debt)
  • From 1984, declining efficiency as debt relentlessly consumes production
  • In 1989, $1 debt produced $ 2.14 in output.
  • By 2003-04, $1 of debt produced $1 of output
  • In 2010, $1 of debt produced 64 cents in production
  • From 1993 to 2013, sectoral performance lies below the negative sloping blue trend curve.

By any reasonable assessment, Rural Adjustment has not delivered theoretically expected outcomes from economies of scale, increased efficiency and rising productivity. Post 2003-04, both curves identify debt funded output as inefficient and unstable. Any other sector would have demanded a change in policy direction; but, agricultural leaders appear to have strongly believed the rhetoric of market theology that reduced farmer numbers structuring economies of scale would ensure long term sectoral viability. That simplistic arithmetic approach by industry leaders, major political parties; and, commentators has been a gross violation of established economic knowledge.

Ben is right. We must conclude that there is no plan for agriculture in Australia apart from that being offered by the NFF and endorsed by all political parties.  What does that say for their understanding of established economic knowledge?

Is debt going to strangle Australian agriculture?

In October 2018 the National Farmers’ Federation (NFF)  presented Australian agriculture with an enormous challenge —a vision for the future:

17th October 2018

The National Farmers’ Federation (NFF) has laid  down a bold vision for the industry: to exceed $100 billion in farm gate output by 2030.

Based on our current trajectory, we know industry is forecast to reach $84 billion by 2030. This suggests that we still have significant work to do over the next 12 years if we are to achieve our vision.

To support their plan, the NFF have developed a road map which tells us how Australian primary producers from wheat, sheep and beef producers to bee-keepers and everyone in between what the ‘road’ is to the national farm gate producing $100 billion by 2030.

The NFF road map is complicated. I wonder how many farmers, agricultural producers and their advisers and critically, their bankers, those who lend them money, have read it — and more importantly, been able to understand both the map and their position on it?

There is no doubt that agriculture in Australia requires re-structuring. Whether the NFF Road Map is the way forward I leave for you to decide.

Is $100 billion by 2030 now the clarion cry of Australian agriculture?

To produce $100 billion of farm gate output by 2030 will require a 66.6% increase measured in dollars of production across the face of Australian agriculture in a little over ten years.  Seriously?  Given our recent history of growth is that figure realistic? 66.6% growth would require an annual 4% nominal growth rate in  the Gross Value of Farm Production (GVFP).

There are three ways of achieving the NFF vision:

  • Assume that the gross value of farm production (GVFP) will increase by 66.6% and assume that yields will not and producers will make a profit or:
  • Assume that yields by  will increase by 66.6% and prices will do what they seem to have by-and-large done over the last ten years and remain constant or decline and producers will make a profit.
  • A mixture of both of the above and assume that rural debt will continue to increase and producers will still make a profit.

A 66.6% increase in the dollars generated at farm gate in what is now just  10 years is a massive ask. Maybe the NFF are banking on new rural industries to help reach the target and well they may, but realistically, surely, the heavy lifting will have to be done, as usual, by the producers of wheat and beef and to a lesser extent canola, wool and sheep meat.

If there is one common thread that runs through all of the research I have put into this article so far, it is that Australian agriculture faces global challenges from ernest competitors who can produce and ship product into markets where we are active at a price which Australian producers would find and more importantly are already finding, difficult to match.

Australia has a large range of different beef products to offer overseas consumers but needed to differentiate itself from competitors through better communications and messaging, the MLA said. Photo MLA.

Our reputation for quality is appreciated by those who can afford it, but as markets expand, like the exponential growth of the middle class in Indonesia and China, so too does the market for products of a lesser quality than that which is available from Australia. Prime examples are buffalo meat into Indonesia at the expense of Australian beef and Australia’s massive loss of market share to Argentina and the Baltic States in the wheat market of the same country. The last one is hard to explain when we can almost see Indonesia from two of our major export ports in Western Australia.

What do the Banks think?

The Commonwealth Bank are  not as optimistic regarding growth as the NFF, their view, as a major lender, is that production will fall across all agriculture mainly due to a drop in rainfall. A 50% drop in grain production and a 40% drop in livestock by 2060 is predicted. If  Australian agriculture is to reach the NFF target of $100 billion by 2030 it will need the support of the CBA.

In contrast to the Commonwealth Bank there is a publication called Australian National Outlook – 2019. The joint Chairmen of Outlook 2019 are Dr Ken Henry AM when he was Chairman of the NAB and David Thodey AO, Chairman CSIRO. The publication is a joint effort by over 50 contributors from some 24 organisations who forecast a better picture than the Commonwealth Bank, but with many challenges for agriculture and for the nation, it is worth a read.

Beware, it is complicated, ambitious and apart from some wild assumptions on climate change, (my personal bias) a very well thought out document, and in many ways it is a pity it is not a fundamental part of the national conversation on the future of agriculture.

It makes one wonder whether those in the NFF who claim to lead this fine industry really understand, seek or accept the considered opinion of others who are already major participants in the industry of agriculture in this country. What is of note is that the Australian National Outlook forecasts a far more modest growth to $80 billion in agricultural production but by 2060, rather than the NFF target of $100 billion by 2030.

The NFF say they consulted widely before settling on the $100 billion target: The NFF led a 6-month consultation effort to inform the Roadmap. It began with a Discussion Paper which distilled insights from leading experts, before commencing a nationwide roadshow, where we spoke to over 380 farmers and other industry experts to field their views. As we consolidated this feedback, we engaged regularly with industry stakeholders and experts to ensure the ideas we’re putting forward are credible and impactful.

The NFF say they have consulted with 380 farmers.  They claim there are 85,681 farmers in Australia. So they consulted 0.4435055% of farmers in Australia in the preparation of their Road Map! Hardly statistically significant.

It is also reasonable to ask whether the NFF consulted with the CSIRO, the NAB and any the fifty other industry brains who contributed to the Australian National Outlook 2019 who have a different view of the future to that of the NFF.

The has been a massive loss of knowledge and skills in agriculture.

What really shook me from Ben’s analysis of the agricultural economy, is the loss over the last thirty years of experience and skill in agriculture — this must surely present this industry with a huge challenge? Again, this is from Ben’s paper:

4.1 Performance Indicator Employment

ABARES commodity statistics for 2018[i] , shows agricultural employment peaking historically in 1990-91 at 387, 000; but, falling to 279 000 in 2017-18 (29%). Meanwhile for Australia, over the same period, employment rose from 7.8 million to 12.5million (60.3%). It stretches the mind to think the decline in agricultural employment alongside such strong national employment growth is explainable by consolidation of farm size and applied technology. Agricultural policy needs to accept responsibility for this employment outcome.

The reality is that structural industry reform began with the 1988 tariff reductions which were ratcheted up again in 1991. Orderly marketing of both major industries wool and wheat were discontinued over 1989-90. It cannot be explained as mere coincidence that agricultural employment began to decline from its peak in 1990-91 as a result of technological adoption by the farm sector at the same time structural reform of agriculture began in earnest.

Chart 3 identifies empirically that agricultural employment contracted strongly across broad-acre agriculture; and, the self – employed small scale farmer. Broad-acre employment decline appears from 2002 coinciding with the worsening of the Millennium Drought. The real loss of employment though lies in the self -employed and owner manager classification from 1992 onwards. The impact of the self- employed owner manager is particularly important as that group comprised largely the part time skilled labour force residing in rural Australia. Policy driven policy of Rural Adjustment   “shipping out” small inefficient farmers would seem a more logical contributor than technology.

[i] ABARES commodity statistics, 2018, Table 1.2 , Australian employment by sector.

  • Long term decline in broad acre employment 52% between 1992 -2018
  • Self-employed fall 71.4% between 1992 to 2018 (192 000 to 55 000)
  • Millennium Drought emerging1997-2009
  • GFC 2009- 2013
  • 2013+ Current Drought

The decline in agricultural employment whilst employment in the wider economy continued to rise strongly is a damming policy indicator. If agriculture was likened to a private firm, a clean out of the board, senior management, and advisors would be expected.

How true!

In the next issue of Global Farmer we will examine whether our main agricultural industries of beef, sheep and grain, are capable of playing their part on the road to achieving  $100 billion by 2030. The question must be asked can they do it and more importantly, who has already claimed they can, because somebody has? Haven’t they?

 

Yesterday I met a man.

‘I’ll probably die out here’ – The human face of Perth’s homeless. WAtoday Photo and caption. It is also the human face of the homeless in Albany, which many claim as the promised land.

At 7.15 am yesterday I met a man. He was waiting outside the dental clinic at Albany Hospital — you have to get there early if you want emergency treatment. It’s not the clinic’s fault — that this is the ‘system’. Ever increasingly there are those in this town and around Australia who cannot afford medical insurance and the extreme costs of private dental care, so we queue. Think about it.

So, me, an eighty something year old senior citizen and a thirty five year old young man sat on the cold and damp veranda at the dental clinic and waited for opening time at 8.15am just an hour, only an hour away.

I was well wrapped in a coat designed for Polar Regions and my companion was shivering. He said his clothes were damp from the day before. He told me he was homeless. He had a persistent, dry, cough. He did not look well. He was at the clinic because he thought his teeth were full of holes and making him ill.

My companion for an hour or so was well spoken, clean-shaven and showed no outward signs of his homelessness. He told me he had never drunk alcohol or smoked and had never taken any prohibited drugs, he had seen people gradually die taking drugs, he said.

I did not press him as to the reason(s) for his homelessness, he said he has had good jobs, but was fired within two hours at his last job, he said he was so nervous he couldn’t swing the hammer. He said he had also run his own business at one time, and designed websites for which he was paid. I did not doubt what he said. As he talked it appeared that he was a bit confused by his current predicament.

He told me that recently he had been very sick. At the time he was living in a tent somewhere out the back of Middleton Beach. Unable to move and in a fever, another homeless person found him and called an ambulance. He was admitted to hospital where he stayed until it was decided he was fit to be homeless again.

He told me that since being discharged from hospital he had been given shelter for a few days in a motel and has since found temporary overnight shelter and some food in Albany.

When he lived in his tent, he walked every day into Albany to get food and then walked back to his tent in the bush, that was his day, every day, a 6-kilometre walk for food. He didn’t appear to be angry, just resigned that that was the way it is in Albany in 2019.

That is not the end of the story. Homeswest and other agencies have helped my dental clinic companion. He is shortly to move to a house or an apartment, he was not sure which, but he knows the name of a wheatbelt town several hundred kilometres from Albany, which is to be his new home.

Why, I asked does he have to go to a town where there is no Centre Link and where he knows nobody? He said it was the only vacancy that Homeswest had. I didn’t ask how much money he would be left with after the rent had been deducted.

He has no furniture, no kitchen utensils, no money, nothing apart from his gear from his bush camp and of course no job and as far as he was aware no prospect of one. ‘Maybe some farmer will give me a job?’ he said. He also said they, those who are helping him, are trying to find him a fridge.

It seemed to me that his worldly possessions are a mattress from his tent and the clothes, damp clothes he stands up in. He was wearing thongs on that cold wet morning. He smiled, a wan smile, at his predicament.

He was the first to see the dentist and he was assured that his teeth were not making him ill — he was told his teeth were near perfect. He shook hands with me when he left. His hand was cold and yet sweaty. So he left presumably not knowing what was making him feel and look so ill.

This is Albany today. I have a copy of and have read over and over again the ‘2018 Feasibility Study, Addressing Homelessness in the Great Southern’. It is a comprehensive and detailed report of some 172 pages. The analysis provided on the problem of homelessness in the Great Southern is in extreme detail.

On page 18 of the report it states ‘It should be noted that, anecdotally, the number of homeless is far higher, with Albany alone estimated to be 300, or 1% of the population’.

Is the answer to homelessness sending people like my companion for a few hours, to a wheatbelt town so he and his fellow travelers, the homeless, will not be seen on York Street or queuing at 7am on a cold and wet morning to get emergency dental care or even looking for food and shelter when and wherever it is available?